google-site-verification=BivbR414b7841eO6HIcqMJ_oz0RP3-um7gctmNECTCM FLAVOURS | The Sweet Suie

Tel. 07772060491

Email. bekki@thesweetsuitedorset.co.uk

 

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Flavours

IT'S WHAT'S ON THE INSIDE THAT COUNTS

No more dry and boring wedding cake flavours here! I make all my cakes to order with British butter and free range eggs. I will only use high quality Belgian chocolate in my chocolate cakes, not just cocoa powder. I make my own raspberry jam and I will NEVER use a packet mix or pre-made frostings. 

Vanilla

Fluffy vanilla bean sponge layered with raspberry conserve and vanilla bean buttercream

Lemon

Fluffy lemon zest sponge layered with lemon curd and lemon zest buttercream

Chocolate

Our signature fudgey chocolate cake layered with Belgian chocolate buttercream

Black Forest

My scrummy chocolate mud cake layered with morello cherry preserve and vanilla bean buttercream

Salted Caramel

My very own homemade salted caramel sponge, layered with more homemade salted caramel and salted caramel buttercream 

Berry Bakewell

Light almond sponge cake layered with raspberry conserve and almond sponge

White Chocolate 

My own white chocolate cake recipe, layered with either strawberry conserve and strawberry buttercream OR passionfruit curd and passionfruit buttercream

Fruitcake

Traditional fruitcake made with brandy soaked fruits and matured for a minimum of 6 weeks

Tiramisu

Fluffy vanilla sponge, laced with a coffee and brandy syrup and layered with vanilla buttercream. 

Cookies & Cream 

My fluffy all butter vanilla sponge with added crushed Oreos, layered with a crushed Oreo buttercream 

Millionnaire's

Fluffy caramel sponge layered with Belgian chocolate buttercream and my home made caramel or salted caramel